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MUSE HOJICHA
Ingredients:
Hojicha - Japanese charcoal roasted green tea
Benefits:
Roasted at high heat to unlock notes of toasted nut and caramel, Hojicha offers a grounding, bitterness-free experience. Naturally low in caffeine, it is the perfect evening companion to soothe digestion and invite deep relaxation. Medicine for the heart, pleasure for the senses.
Serving Size:
1 tsp tea + 1 - 2 cup water = 1 serving
Brewing Instructions:
Steep 1 teaspoon of leaves in 7oz of hot water or 30–60 seconds. Because it is roasted, it is less bitter, allowing for higher temperatures and longer brewing times for a deeper flavor.
MUSE HOJICHA
Ingredients:
Hojicha - Japanese charcoal roasted green tea
Benefits:
Roasted at high heat to unlock notes of toasted nut and caramel, Hojicha offers a grounding, bitterness-free experience. Naturally low in caffeine, it is the perfect evening companion to soothe digestion and invite deep relaxation. Medicine for the heart, pleasure for the senses.
Serving Size:
1 tsp tea + 1 - 2 cup water = 1 serving
Brewing Instructions:
Steep 1 teaspoon of leaves in 7oz of hot water or 30–60 seconds. Because it is roasted, it is less bitter, allowing for higher temperatures and longer brewing times for a deeper flavor.